To Go - Aspen Creek

Ultra Steak • Greenwood, IN

6d • Onsite

About The Position

The Togo Specialist position is responsible for coordinating Togo food business by consistently following the Aspen Creek pecrecipe book, processes and procedures to accommodate to-go orders for Guests. This includes taking accurate orders by telephone or in person, organizing food orders, and delivering to guests. Assembles prepared food, drinks and condiments in to-go containers to ensure food transport is complete, clean, and safe for guests. The Togo specialist is responsible for delivering a fun and satisfying Togo dining experience to Guests.

Requirements

• Ability to follow Aspen Creek pecrecipe book, processes and procedures.
• Ability to take accurate orders by telephone or in person.
• Ability to organize food orders.
• Ability to assemble prepared food, drinks and condiments in to-go containers.
• Ability to ensure food transport is complete, clean, and safe for guests.
• Ability to deliver a fun and satisfying Togo dining experience.

Responsibilities

• Coordinating Togo food business by consistently following the Aspen Creek pecrecipe book, processes and procedures to accommodate to-go orders for Guests.
• Taking accurate orders by telephone or in person.
• Organizing food orders.
• Delivering to guests.
• Assembling prepared food, drinks and condiments in to-go containers to ensure food transport is complete, clean, and safe for guests.
• Delivering a fun and satisfying Togo dining experience to Guests.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed