To Go Specialist

Bluestone Hospitality Group • Downey, CA

4d • Onsite

About The Position

Provide an exceptional To-Go experience for every Guest – from taking both phone and walk-in orders, ringing the orders in the Point of Sale system, packaging the items, cashing the guest out and ensuring all orders are on-time and accurate. Interacts verbally with all Guests creating a friendly and upbeat atmosphere. Suggestively sells appetizer, entrée and dessert menu items by offering specifics and using descriptive mouthwatering adjectives when describing each item. Understands and accurate uses the POS (point of sale) system to clock-in/out, to process/input orders and complete end of shift procedures.

Requirements

• Must be at least sixteen (16) years of age
• Reading, writing, basic math and effective communication skills required
• English language and professional communication skills are required
• Ability to work in a team environment
• Must have problem solving abilities, be self-motivated and organized
• Commitment to quality service, and food and beverage knowledge

Nice To Haves

• Previous To-Go, Host or restaurant experience preferred

Responsibilities

• Provide an exceptional To-Go experience for every Guest
• Take phone and walk-in orders
• Ring orders in the Point of Sale system
• Package items
• Cash out guests
• Ensure all orders are on-time and accurate
• Interact verbally with all Guests creating a friendly and upbeat atmosphere
• Suggestively sell appetizer, entrée and dessert menu items by offering specifics and using descriptive mouthwatering adjectives when describing each item
• Understand and accurately use the POS (point of sale) system to clock-in/out, to process/input orders and complete end of shift procedures

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed