As a Technical Services Coordinator, you'll serve as a technical sanitation resource on third shift—working directly on the floor to identify sanitation issues, verify processes, support chemical management, and help execution teams correct problems before they become larger food-safety concerns. This is not a traditional people-supervisor position. Your impact comes from your sanitation expertise, judgment and ability to work with others to improve how the work gets done.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED