The Technical Competency Unit Engineering Intern will join the Technical Competency Unit and Process Development team at Nestlé's Development Center in Marysville, Ohio. This approximately three-month, on-site Summer 2027 internship provides hands-on experience supporting active engineering projects in a collaborative research and development environment. The intern will apply classroom knowledge to pilot-plant equipment, product trials, automation, digital tools, and technical problem-solving while working with an experienced mentor and cross-functional partners. The role offers practical exposure to engineering and process development in a global food and beverage R&D environment, including pilot-scale operations, equipment, automation, and digital capabilities. Interns will communicate project progress and present results and recommendations. The position is not eligible for visa sponsorship.
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Job Type
Full-time
Career Level
Intern
Education Level
No Education Listed