This position monitors and controls fermentation and purification processes through field work, communication, and laboratory testing while maintaining safety, quality, and productivity standards. The role is performed in a fast-paced bioprocessing manufacturing environment and requires compliance with safety, environmental, and quality procedures and standards. The position works a 12-hour rotating schedule, alternating two weeks on night shift with two weeks on day shift. The listed schedule includes rotating workdays and days off.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED