As a member of the AES Restaurant Group restaurant team, the Team Member helps create a positive dining experience for guests. Team members may work as a cashier, in the drive-thru, at the front of the house, or in the kitchen, and are trained across crew positions including cashier, drive-thru, and sandwich board. AES describes itself as a goal-oriented company where employees can develop their skills. Scheduling may be flexible, with applicants invited to share their preferences for full-time or part-time work, days or nights, and weekends.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed