As a member of the AES Restaurant Group restaurant team, the Team Member helps create a positive dining experience for guests. Team Members may work as cashiers, in the drive-thru, at the front of the house, or in the kitchen, and are trained across crew positions such as cashier, drive-thru, and sandwich board. The company aims to offer flexible scheduling; applicants can indicate preferences for full-time or part-time work, days, nights, and weekends. The role offers an opportunity to develop skills in a goal-oriented company.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed