Tim Horton's Team Member (YOW Airport)

SSP•Ottawa, ON

2d•Onsite

About The Position

SSP Canada operates multiple restaurants inside the Ottawa International Airport. At SSP Canada, our Food Service Workers have the important role of preparing, serving, selling, and stocking delicious food and beverages for our guests. If you’ve enjoyed working in quick service restaurants, coffee or tea shops, or fast casual restaurant concepts, you’ll fit in on our team! This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations.

Requirements

Minimum one year experience working in food service environment
Ability to read, speak, and understand the English language in order to communicate with guests
Ability to remember, recite, and promote the variety of menu items
Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check
Ability to stand and work in confined spaces for long period of time
Must be legally authorised to work in Canada
Must be able to provide the necessary government-issued documentation required for airport security clearance

Nice To Haves

Previous experience working in a Tim Horton's is an asset
High school diploma preferred
Ability to read, speak, and understand the French Language is an asset

Responsibilities

Greet guests in a courteous and friendly manner
Process orders and enter them accurately into the POS system
Receive payment from the customer and process change
Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
Complete opening, on-going, and closing checklists as required
Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers
Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards