As a member of the AES Restaurant Group restaurant team, the Team Member helps create a positive dining experience for guests. Depending on the assigned crew position, work may include cashiering, drive-thru service, front-of-house duties, or kitchen work. Team Members are trained on crew positions including cashier, drive thru, and sandwich board. AES aims to offer flexible schedules; applicants can indicate their preferences for full-time or part-time work, days, nights, or weekends. The company describes itself as goal-oriented and offers opportunities to develop skills.
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Job Type
Part-time
Education Level
No Education Listed