Food Champion

Alvarado Restaurant Nation•Montrose, CO

12d•$14 - $19•Onsite

About The Position

The mission of the Team Member (Food Champion) is to ensure the highest quality of food and service for our guests by meticulously preparing menu items to exact specifications, maintaining cleanliness and safety standards, and effectively communicating with team members. This role is pivotal in providing a consistent and exceptional dining experience.

Requirements

Detailed knowledge of menu items and ability to prepare them accurately.
Strong communication skills.
Team-oriented mindset.
Knowledge of safety and quality standards.
Ability to maintain cleanliness in workstations and equipment.
Strong organizational skills to ensure a well-stocked and clean line.
Must be a self-starter, process and solutions focused
Enthusiastic and strong driver of the company’s Mission and Core Values
Action oriented
Independent problem solver

Responsibilities

Be an expert on the menu and build menu items to proper specifications.
Mark customizations using current procedures.
Communicate effectively between the line and the front counter and drive-thru.
Assist the expediter and provide good customer service during handoffs.
Keep the workstation clean and ensure safety and quality standards are met.
Check temperatures of food on a regular basis and monitor food temps in the reach-in coolers.
Clean equipment including but not limited to grills, melters, taco rail, and crumb tray.
Use proper portioning tools and monitor ingredient levels on the line.
Wear a headset on the drive-thru line.
Stock the line with wraps, trays, bowls, lids, boxes, and bags.
Use and clean fryers, monitor their status, and refresh items on the line.