Tasting Room Host

ONX WinesTempleton, CA
$20 - $21Onsite

About The Position

ONX Wines is hiring a part-time weekend Tasting Room Host to join our team. This role is for an enthusiastic and friendly individual who will be the first point of contact for our guests, providing a warm and welcoming atmosphere. The Tasting Room Host will greet guests upon entry and lead them to a tasting experience with one of our Hospitality team members. If you have a passion for customer service and enjoy creating memorable experiences, we would love to meet you!

Requirements

  • Must be 18+ years of age.
  • Must be able to lift 45 - 50 pounds occasionally.
  • Must be able to stand for long periods of time.
  • Must have reliable transportation.
  • Must have an interest in wine.
  • Must have a strong work ethic and positive attitude.
  • Must have excellent verbal communication skills; ability to interact with guests in a friendly and professional manner.
  • Must be able to engage with guests, and the ability to freely and comfortably initiate conversations.
  • Must have the ability to work well within a team and collaborate effectively.
  • Must be available to work weekends and holiday weekends, specifically from 12:00 PM to 5:00 PM on Saturdays and Sundays.

Responsibilities

  • Warmly welcomes guests upon their arrival, ensuring they feel valued and appreciated.
  • Escorts guests to their tasting area and introduces them to their designated Hospitality team member.
  • Provides excellent customer service, addressing any immediate questions or needs guests may have.
  • Ensures the entry area is organized and that guests are directed smoothly to their tastings.
  • Collaborates closely with the Hospitality team to ensure seamless service and communication.
  • Adheres to all safety and compliance regulations, including age verification as necessary.
  • Prepares the tasting room by following the opening and closing procedures.
  • Manages cleanliness and appearance of all tasting room areas.
  • Assists in stocking the tasting room with wine, supplies, glasses, bags, and merchandise daily.
  • Upon hire, successfully completes ServSafe training (food handler certification) and Workplace Harassment Prevention training.
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