System Manager, Clinical Nutrition

Baptist Healthcare SystemJeffersontown, KY
15h

About The Position

Baptist Health is looking for a System Manager, Clinical Nutrition to join their team in Louisville, KY! Serves as System expert within Food & Nutrition services to develop, implement and lead clinical nutrition operations and processes in collaboration with site clinical nutrition leaders, food & nutrition service leadership and System leadership. Ensures cost-effective, evidence-based programs which provide quality nutrition services to patients/residents. Assists with the planning and organization of nutrition technology for System Food & Nutrition Services. If you would like to be part of a growing family focused on supporting clinical excellence, teamwork and innovation, we urge you to apply now! Baptist Health is an Equal Employment Opportunity employer.

Requirements

  • Bachelor’s Degree at a recognized, accredited university or college approved by the Accreditation Council for Education and Nutrition and Dietetics (ACEND) or the Academy of Nutrition and Dietetics (AND).
  • Current registration with the Commission on Dietetic Registration (CDR).
  • Licensed dietitian in the states of Kentucky and Indiana (must receive within six (6) months of date of hire).
  • Three (3) years’ experience in healthcare as a clinical dietitian and/or clinical nutrition manager.
  • Quarterly travel to all Baptist Health hospitals is a requirement of the position.
  • Extended travel including overnight stays up to 5 days at a time will be required for special projects/implementation of new programs.

Nice To Haves

  • Acute care and patient services experience strongly preferred.
  • Experience, implementing and maintaining CBORD systems technology strongly preferred.

Responsibilities

  • Develop, implement and lead clinical nutrition operations and processes
  • Ensure cost-effective, evidence-based programs which provide quality nutrition services to patients/residents.
  • Assist with the planning and organization of nutrition technology for System Food & Nutrition Services.
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