Morrison Healthcare is hiring a System Director of Clinical Nutrition for the Merit Health System in Mississippi. The role oversees clinical nutrition operations across six hospitals and an outpatient bariatric program. The director manages a team of experienced dietitians, supports patient care through rounding and inpatient coverage, and promotes nutrition excellence throughout the system. The role also helps develop and coach dining services teams to enhance the patient experience. The director leads clinical nutrition management, education, training, and performance improvement. The position is based in an acute care and outpatient bariatrics setting, with a Monday–Friday schedule and a rotating holiday schedule. Salary is $90,000–$100,000, with $7,500 in relocation assistance.
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Job Type
Full-time
Career Level
Director
Education Level
No Education Listed