Sushi Line Cook

Multnomah Athletic Club • Portland, OR

1d • Onsite

About The Position

The Multnomah Athletic Club is looking for a Sushi Line Cook to join our Food & Beverage team. Line Cooks are responsible for the daily preparation of high-quality food in a timely, efficient, sanitary, and consistent manner. This individual will work in a station in the kitchen as scheduled by the Executive Chef and execute all related duties of that station.

Requirements

• Ability to work at least one station on the line successfully.
• Ability to take direction and work in a team environment.
• Ability to work calmly and effectively under pressure.
• Ability to communicate effectively in verbal form.
• Ability to maintain cleanliness and organization.
• Ability to establish and maintain effective working relationships with coworkers.
• One year of line cook experience in a similar environment.
• Possession of valid food-handler’s permit.
• Understanding of professional cooking and knife handling skills.
• Understanding and knowledge of safety, sanitation and food handling procedures.

Responsibilities

• Prepares and fabricates items for use in the kitchen according to established recipes and procedures.
• Stores product as received and rotates stock according to established procedures.
• Maintains coolers and storage areas and ensures cleanliness, sanitation and organization of all areas.
• Keeps workstation clean, sanitary and orderly in accordance with health department regulations.
• Prepares all food items as directed in a sanitary and timely manner.
• Follows recipes, portion controls and presentation specifications as established by the Executive Chef.
• Restocks all items as needed throughout shift.
• Prepares dishes for members and guests with food allergies and intolerances.
• Works at an efficient and consistent pace.
• Complies with all Club safety policies and procedures demonstrating safe work practices. Identifies and reports unsafe or hazardous work conditions. Reports all workplace injuries and illnesses to supervisor.
• Promotes the MAC code of conduct in club activities and demonstrates the importance of providing quality service to members.
• Other duties as assigned.

Benefits

• Medical, dental, and vision insurance.
• Free access to our exercise room and classes, climbing gym, and pools.
• Free parking and discounted public transportation passes.
• 401(k) program with an employer match.
• Access our Employee Assistance Program (EAP) for free.
• Discounts on club services and meals.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed
• Number of Employees: 101-250 employees