Responsible for supervising and driving plant process optimization for the functional area assigned. This includes maintaining a safe and secure work environment, supporting the food safety system, ensuring efficient round-the-clock operations, managing resources and activities, supervising process team members, establishing maintenance procedures, and managing the budget for the assigned process area. The role involves analyzing systems and processes, identifying improvement opportunities, developing corrective action plans, and participating in the design of new systems and processes to enhance plant performance in safety, quality, productivity, and cost reduction. It also includes collecting and organizing data for reports, coordinating maintenance techniques to reduce costs, ensuring adequate supplies and parts, arranging for equipment maintenance and upgrades, and training employees on maintenance programs. The position requires computer proficiency, adherence to standard operating procedures (SOPs), and effective communication regarding environmental management activities and emergency response. Compliance with safety practices, waste minimization, and environmental regulations for handling materials and wastes is also essential.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed