This role involves setting up and operating various filling, bottle handling, and labeling equipment. Responsibilities include cleaning and sanitizing machinery, tanks, lines, and support equipment (CIP), receiving raw bulk products, bulk cleaning chemicals, packaging materials, and other ingredients. The operator will also pasteurize and standardize milk and drinks, load out bulk milk and cream, and complete required documentation such as production numbers, weights, downtime, and chemical concentrations. Environmental and other housekeeping cleaning is also part of the duties, along with other tasks assigned by supervision.
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Career Level
Entry Level
Education Level
No Education Listed