Substitute Food Service Worker - Colebrook School Nutrition

Whitsons Culinary Group • Colebrook, NH

2d • Onsite

About The Position

The Substitute Food Service Worker supports school nutrition operations by preparing and serving nutritious meals to students and staff on scheduled days. The role helps keep the kitchen running smoothly and contributes to a positive mealtime atmosphere. It is described as flexible and on-call, with Monday–Friday scheduling, family-friendly hours, and summers off. Training is provided, and prior experience is not required, though some experience is helpful.

Requirements

• High school diploma or GED.
• Speak and read English.
• Positive attitude and willingness to help.
• Dependability and attention to cleanliness.
• Ability to take direction and follow food safety rules.
• Enjoyment of being around children and school staff.
• Ability to lift and move up to 40 pounds.
• Frequently stand, walk, talk, hear, use hands and fingers to feel, handle, or operate objects, tools, and controls, and reach with hands and arms.
• Ability to see in dimly lit areas such as walk-ins and storage areas.

Nice To Haves

• Food Handling certification is preferred but not required.
• Some experience is helpful.

Responsibilities

• Prepare, portion, and serve meals to students and staff.
• Set up and clean serving areas and kitchen equipment.
• Follow food safety and sanitation guidelines.
• Contribute to a positive and welcoming mealtime atmosphere.
• Support the team and assist wherever needed.
• Help keep the kitchen running smoothly.

Benefits

• Competitive pay of $16 per hour.
• Opportunities for growth.
• Family-friendly hours, with work ending by mid-afternoon.
• Summers off.
• Training provided.

What This Job Offers

• Job Type: Part-time
• Education Level: High school or GED