This role requires a positive, professional approach, appearance, and attitude, along with dependability for all shifts. The primary focus is on providing outstanding and courteous customer service. Responsibilities include receiving, inspecting, and storing merchandise, as well as identifying and communicating issues with spoilage, damage, shrinkage, and inventory shortages to the Produce Manager. The role also involves preparing, assembling, and displaying all Produce Department inventories, adhering to overnight care and product handling procedures, and following association policies and procedures for maintenance, sanitation, and safety.
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Career Level
Entry Level
Education Level
No Education Listed