This position is for an active student to join the dietary team and provide excellent food service for patients, employees, and staff. The role involves preparing and assembling patient meal trays, transporting food carts, managing waste, and cleaning dishes, pots, and pans according to department policies and sanitation procedures. The student will also be responsible for utilizing proper body mechanics to prevent injuries and contributing to the best possible room service experience.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed