Stove Person - (Part Time) - GVR
Durango Casino & Resort•Henderson, NV
•Onsite
About The Position
Supports the Food and Beverage department in ensuring all ovens, ranges, stoves, broilers, grills, deep fryers, etc. are cleaned and maintained to Company standards and specifications. Must assemble and disassemble kitchen equipment and clean. Maintain safety and sanitation standards in accordance with the policies of the Department of Health.
Requirements
- Must be able to obtain all required work cards.
- Possess attention to detail.
- Working knowledge of Soaps, chemicals, sanitation techniques and ware-washing procedures.
Responsibilities
- Assemble and disassemble kitchen equipment and clean.
- Maintain safety and sanitation standards in accordance with the policies of the Department of Health.
- Ensure all ovens, ranges, stoves, broilers, grills, deep fryers, etc. are cleaned and maintained to Company standards and specifications.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
