Stove Person (Pool Temp) - Red Rock

Station Casinos • Las Vegas, NV

1d • Onsite

About The Position

This is a temporary pool position. Supports the Food and Beverage department in ensuring all ovens, ranges, stoves, broilers, grills, deep fryers, etc. are cleaned and maintained to Company standards and specifications. Must assemble and disassemble kitchen equipment and clean. Maintain safety and sanitation standards in accordance with the policies of the Department of Health.

Requirements

• Possess attention to detail and a working knowledge of soaps, chemicals, sanitation techniques and ware-washing procedures.
• Must be able to communicate effectively.
• Must be able to obtain all required work cards.

Responsibilities

• Assemble and disassemble kitchen equipment and clean.
• Maintain safety and sanitation standards in accordance with the policies of the Department of Health.
• Ensure all ovens, ranges, stoves, broilers, grills, deep fryers, etc. are cleaned and maintained to Company standards and specifications.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed