Store Manager

Papa Murphy’sMurfreesboro, TN
Onsite

About The Position

In this engaging leadership role, the Store Manager champions Papa Murphy's commitment to quality, service, integrity, and teamwork by creating a positive experience and culture every day for employees, hiring, training, and managing an ambitious, efficient crew of employees, modeling incredible customer service and training store personnel to do the same, flexing business skills to create efficient operations, happy guests, and a profitable store, applying administrative expertise by providing accurate reports, tracking and reconciling coupons and certificates, and creating and posting crew work schedules, keeping employees and customers safe by ensuring the store meets standards for optimum costs and top-notch performance while maintaining proper operational and health labor laws at the Federal, State and Local levels, inspecting the store, all prep areas, equipment, and utensils to ensure they meet sanitary standards in accordance with company and local health department standards, baking up accurate inventory based on sales trends, checking deliveries for type, quantity, and cost accuracy, monitoring cash procedures in the store and ensuring accuracy of bank deposits, cash drawers, reconciliation, and justification of all cash variances, and engaging with the community through local store marketing (LSM) activities, assembling the ultimate pizza experience for every guest.

Requirements

  • 2-5 years of awesome supervisory experience at another lucky QSR
  • ServSafe certification required
  • Ability to wow an audience with good communication skills
  • Exceptional customer service skills and strategies to keep customers lining up for more pizza
  • Adequate computer skills, including MS Word, Excel, Outlook, and POS
  • Know-how to understand store financials, P&Ls, break-even, food costs, labor and other financial information to positively impact store operations
  • Know how to meet deadlines
  • Willingness to jump in and cover shifts in the event of absences
  • Stand and walk, reach with hands, and arms, bend and stoop, kneel or crouch; this job has you on your feet up to 75% of the time
  • Must be able to lift and/or move up to 30 pounds

Responsibilities

  • Creating a positive experience and culture every day for employees
  • Hiring, training, and managing an ambitious, efficient crew of employees
  • Modeling incredible customer service and training store personnel to do the same
  • Flexing business skills to create efficient operations, happy guests, and a profitable store
  • Applying administrative expertise by providing accurate reports, tracking and reconciling coupons and certificates, and creating and posting crew work schedules
  • Keeping employees and customers safe by ensuring the store meets standards for optimum costs and top-notch performance while maintaining proper operational and health labor laws at the Federal, State and Local levels
  • Inspecting the store, all prep areas, equipment, and utensils to ensure they meet sanitary standards in accordance with company and local health department standards
  • Baking up accurate inventory based on sales trends
  • Check deliveries for type, quantity, and cost accuracy
  • Monitoring cash procedures in the store and ensuring accuracy of bank deposits, cash drawers, reconciliation, and justification of all cash variances
  • Engaging with the community through local store marketing (LSM) activities
  • Assembling the ultimate pizza experience for every guest

Benefits

  • Variety in your day to day
  • No grease traps or late store hours
  • Competitive Benefits & 401k
  • Working with amazing people
  • PIZZA!
  • Education and tuition assistance
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