Steward | Full Time

Omni Hotels & Spas • Carlsbad, CA

1d • Onsite

About The Position

Maintain equipment and dishwashing areas clean and organized. This brief job profile is to give a general idea of the job and in no way states or implies that these are the only job duties to be performed by the associate in this position. Other duties will be assigned.

Requirements

• No prior experience or training.
• Ability to read a limited number of two- and three-syllable words and to recognize similarities and differences between words and between series of numbers.
• Ability to print and speak simple sentences.
• Ability to apply common sense understanding to carry out simple one- or two-step instructions.
• Ability to deal with standardized situations with only occasional or no variables.

Responsibilities

• Keep all dishware, silverware and glassware clean and properly stocked and in appropriate containers.
• Clean pots and pans used by Kitchen Crew and store all items in their prospective places.
• Get familiarized with the operation of machines including proper detergents and water temperatures.
• Empty trash cans when needed and also do between 2 people to avoid accidents.
• Keep all floors in Kitchen, clean and dry.
• Always keep 2 wet floor signs at all times.
• Maintain compound area clean.
• Maintain shelves clean
• Perform all reasonable duties as instructed by Supervisor.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed