Steward - Part Time

AccorHotel • San Diego, CA

3d • Onsite

About The Position

Breathe deeply, dream wildly, and discover a soulful sanctuary where finding yourself comes naturally. Magic sits around every corner and within every conversation. It enchants through the charm of Los Peñasquitos Canyon and the sunshine of San Diego. It’s where classic meets cool, the fine unwinds into fun, and inspiration leads to immersion. Bask in the San Diego sunshine and enjoy our five-star setting at Fairmont Grand Del Mar. Immersed in nature, the resort hosts 249 elegantly appointed guestrooms and suites, an 18-hole private Tom Fazio-designed golf course, a five-star spa and offers two dozen weekly outdoor activities across the 400 acres of dramatic canyon scenery including yoga, meditation and archery. The Grand includes six different dining venues, including San Diego’s only three-Michelin starred restaurant, Addison. Growth and advancement are not only accessible but actively encouraged. We promote a balanced life for our colleagues and continually seek new ways to enhance our environment and support our beautiful home of San Diego.

Requirements

• Ability to read and speak English language so as to fully comprehend job requests, caution notices, event orders and similar written materials
• Ability to count service ware during Big Four inventory
• Ability to perform duties with extreme temperature ranges
• Knowledge of equipment and how to maintain it
• Some work experience in stewarding required.
• High School graduate or equivalent required.

Nice To Haves

• Some hospitality experience preferred.
• Experience directly supervising employees preferred.

Responsibilities

• Maintaining cleanliness and sanitation of workstations and all kitchen areas, equipment, dishware, utensils, machines, etc. cleaned and sanitized during each shift.
• Assisting in a variety of other tasks as requested.
• Assisting in other departments or with other job duties as requested or necessary.
• Washing dishes and operating the dishwasher to clean all chinaware, silverware and cooking utensils.
• Transporting all cleaned utensils to all corresponding storage areas.
• Burnishing, de-tarnishing and polishing silverware and equipment.
• Ensuring that all functions are set up and ready for the next shift.
• Maintaining the areas in which the functions are taking place and ensuring that all soiled china, glass and silver are returned to the dish washing area as soon as possible for proper cleaning.
• Performing cleaning duties including, but not limited to, mopping and removing of trash from kitchen areas.
• Assisting the Stewarding Supervisor with the cleaning of the restaurants and banquet kitchen.
• Performing general routine cleaning tasks using standard as assigned by Supervisor/Manager, to adhere to health standards.
• Training other stewards as needed per company standards.
• Stocking and maintaining supplies and equipment as needed for the operation.
• Ensuring all dish machines are cleaned at all times to adhere to health standards.
• Dealing with soaps, and cleaning chemicals on a regular basis.
• Following all standard cleaning procedures and maintaining safety practices around machinery.
• Maintaining clean and safe work area at all times.
• Alerting manager of any hazardous conditions or safety concerns.
• Adhering to all hotel policies and regulations.
• Maintaining dish/workstation and surrounding areas.
• Responsible for fast and efficient cleaning of all items.
• Cleaning and sanitizing dish area, pulling mats, sweeping and mopping floors, cleaning coolers and freezers in the kitchens.

Benefits

• Employee benefit card offering discounted rates in Accor worldwide for you and your family
• Learning programs through our Academies designed to sharpen your skills
• Ability to make a difference through our Corporate Social Responsibility activities
• Career development opportunities with national and international promotion opportunities.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED