Steward
Conrad Hotels and Resorts•Nashville, TN
•Onsite
About The Position
The Steward position is responsible for washing, cleaning, polishing and ensuring that all equipment is ready for use in addition to performing trash removal, sanitation, large kitchen equipment upkeep and cleanliness as well as general kitchen and walk-in cooler organization.
Requirements
- Experience in fast paced, high volume atmosphere.
- Good organizational and communication skills.
- Position requires regular, reliable attendance.
Nice To Haves
- 6+ months of experience in a hotel, restaurant, or catering facility of similar caliber preferred.
Responsibilities
- Breakdown, load, unload, catches, and properly sorts all dishes, glassware, and flatware as it is brought to the dish area.
- Wash, sort, and store pots in their proper locations on shelves.
- Wash baseboards, floor drains, hand sinks, tables and cutting boards.
- Sweep and mop all floors and wash all floor mats.
- Transport garbage from kitchen areas to trash room.
- Polish silver, copper, and brass in all areas, as needed.
- Complete all miscellaneous job assignments as directed by supervisor.
- Transport plate ware to the Hot Lines.
- Operates and maintains dish machines.
Benefits
- 401k after 90 days, fully vested, company match to 3%
- Medical/ Dental/Vision– eligible after 60 days
- Employee Assistance Program (EAP)
- Flexible Spending Account (FSA)
- Awesome Paid Time Off policy
- Hilton Discounts Worldwide
- Northwood Hospitality Discounts
- Paid Time Off
- 401(k)
- Resort Stay Program
- medical/dental/life benefits on the first day of the month following 30 days of employment
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
