Steward/Dish Washer

Pyramid Global Hospitality•West Palm Beach, FL

8d•Onsite

About The Position

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services. With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale with a hands-on approach focused on exceptional service, operational excellence, and long-term partnerships. At Pyramid, our people are at the heart of everything we do. We are committed to creating an environment where associates are respected, supported, and empowered to grow their careers. Team members have the opportunity to collaborate directly with experienced leaders, take on meaningful stretch assignments, and gain exposure to a diverse portfolio of properties, brands, and markets. Whether you are beginning your hospitality career or bringing years of experience, you'll find opportunities to learn, develop, and make an impact. Our commitment to associates, guests, owners, and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality. From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. About our property: Welcome to the The Belgrove, a distinguished new 4-Diamond resort property in the Pyramid Global Hospitality portfolio. Located in the heart of West Palm Beach, our resort features 150 elegantly designed rooms and villas, multiple exquisite restaurants, a world-class spa, and a stunning golf course. This isn't just a place to work; it's a dynamic and rewarding experience. At The Belgrove, we pride ourselves on providing exceptional service and creating memorable experiences for our guests. As a member of our team, you'll have the opportunity to work in a supportive and inspiring environment, surrounded by the beauty and energy of West Palm Beach. We offer positions across various departments, including guest services, food and beverage, housekeeping, spa and wellness, sales and marketing, and more. Joining our team means joining a close-knit community that values teamwork, professionalism, and a passion for delivering outstanding service. We provide comprehensive training programs to ensure our employees have the skills and knowledge to excel. If you are a dedicated and enthusiastic individual with a passion for hospitality, we invite you to explore the exciting career opportunities at The Belgrove. Take the first step towards a rewarding career by applying today! #PGH-BGR

Requirements

Previous upscale hotel experience required
A minimum formal education of a high school diploma
Should have current Food Handlers Certification
Fluency in English both verbal and non-verbal
Excellent customer service focus and communication skills

Responsibilities

Properly washing and sanitizing all tableware, pots & pans, and utensils.
Stocking all areas with glassware and supplies.
Burnishing all silverware.
Assisting in maintaining The Belgrove Resort’s standards.
Striving to provide exceptional service to both internal and external guests at all times.
Exemplifying The Belgrove Resort’s culture.
Ensuring dishes are sanitized and available as needed.
Keeping sanitation solutions up to company codes.
Washing dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand.
Placing clean dishes, utensils, and cooking equipment in storage areas.
Polishing silver and copper.
Assisting in inventory of china, glassware, and silver.
Maintaining proper placement and organization of pots, pans, and utensils.
Maintaining proper storage of dish dollies, glass racks, and flatware.
Maintaining kitchen work areas, equipment, and utensils in clean and orderly condition.
Stocking supplies such as food and utensils in serving stations, cupboards, refrigerators, etc.
Sorting and removing trash, placing it in designated pickup areas.
Working diligently to avoid breakage and loss.
Ensuring that all dishes and utensils are properly stocked and stored.
Providing general resort information for guests.
Maintaining an up-to-date working knowledge of all resort amenities as well as any special events.
Interacting with resort staff in a professional manner, assisting other departments when necessary.
Attending mandatory monthly department meetings and appropriate resort and division meetings.
Maintaining a constant awareness of safety issues (i.e. broken glass, frayed electrical cords, leaks, broken locks, and suspicious persons).
Reporting all safety incidents to the on-duty supervisor.
Acting with responsibility towards all company property, supplies, and equipment.
Reporting to work on time as designated by the posted schedule.
Maintaining a professional appearance.
Remaining alert, courteous, and helpful to the guests and colleagues.