Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities. We’re rooted in the belief that empowering our teams leads to exceptional service and better outcomes for those we serve. At CSG, you’ll be part of a collaborative culture built on integrity, where your contributions are valued and growth, development, and impact are part of every role. Job Summary Summary: Maintains professional standards while providing quality food service to guests throughout preparation, presentation and service. Essential Duties and Responsibilities: Greets guests in a timely manner upon their entrance. Explains menu of the day and is knowledgeable of menu items. Fills guests' request for food and beverages in a timely, efficient and courteous manner. Restocks work station as necessary. Monitors and maintains portion control. Keeps equipment and facilities clean and in order. Performs other duties as assigned.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed