Sr. Food Service Worker

UCSF • San Francisco, CA

2d • $31 - $42 • Onsite

About The Position

This person works as a team to provide food service that is safe, accurate, timely and responsive to the customer and patient’s needs. Food service includes stocking, assembling, and serving portion controlled hot and cold food, replenishing and stocking stations, and general sanitation duties. This person may work in one of the following areas within Nutrition & Food Services. Retail Food Service includes serving, cashiering, bussing, and barista duties. Patient Food Services includes assembly and delivery of patient meal trays. This position may be responsible for responsible for cash, credit card and debit card transactions. This person maintains cleanliness and sanitation of the foodservice areas and equipment. This position is responsible for providing excellent customer, patient, and staff interactions and is looked upon as the ambassador for the department of Nutrition and Food Services.

Requirements

• Works as a team
• Provides food service that is safe, accurate, timely and responsive to customer and patient needs
• Maintains cleanliness and sanitation of foodservice areas and equipment
• Provides excellent customer, patient, and staff interactions

Responsibilities

• Stocking, assembling, and serving portion controlled hot and cold food
• Replenishing and stocking stations
• General sanitation duties
• Serving, cashiering, bussing, and barista duties (in Retail Food Service)
• Assembly and delivery of patient meal trays (in Patient Food Services)
• Responsible for cash, credit card and debit card transactions
• Maintaining cleanliness and sanitation of the foodservice areas and equipment
• Providing excellent customer, patient, and staff interactions

Benefits

• Total compensation information available at https://ucnet.universityofcalifornia.edu/compensation-and-benefits/index.html

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed