The Sr. Food Safety Supervisor will serve as the second-in-command within our Quality Department. This individual will support the Quality Manager in overseeing the food safety and quality systems for our facility, ensuring full compliance with regulatory, customer, and internal standards. The Food Safety Supervisor plays a critical role in implementing, maintaining, and continuously improving programs that safeguard product integrity, with a primary focus on food safety systems and regulatory compliance. Manage programs, including but not limited to, food safety plans, CAPA, developing and executing local compliance policies.
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Job Type
Full-time
Career Level
Senior
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees