Sous Chef - Leo's & River Oaks Theatre

Star Cinema Grill & Culinary KhanceptsHouston, TX
$65,000 - $72,000Onsite

About The Position

Culinary Khancepts is a diverse, multi-concept restaurant and entertainment group featuring locations in Texas and Illinois. We are dedicated to serving fresh, made-from-scratch cuisine with elevated presentation, while placing an even greater emphasis on delivering outstanding guest experiences. Leo’s and The River Oaks Theatre combined create a refined night out experience, pairing chef-driven dining, craft beverages, and live music with classic cinema, independent films, and special screenings in an inviting, beautifully restored setting.

Requirements

  • 2 years in a Sous Chef or similar kitchen leadership role, with experience supervising line cooks, prep teams, and service execution.
  • Valid Food Handler Certification and TABC Certification required.
  • Experience with inventory management, ordering, waste reduction, and basic food and labor cost controls.
  • Demonstrated ability to lead line cooks and prep teams, provide hands-on training, and support daily kitchen execution.
  • Demonstrated proficiency with kitchen management and operational systems, including inventory platforms, scheduling tools, and standard business applications.

Responsibilities

  • Support the Executive Chef in daily kitchen operations by coordinating service execution, prep production, and staffing to ensure smooth, efficient shifts.
  • Step in to lead all kitchen operations during the Executive Chef’s absence
  • Maintain consistency, quality, and presentation of all menu items by enforcing recipes, portion control, and plating standards
  • Uphold food safety, sanitation, and health code compliance by monitoring proper food handling, cleanliness, and kitchen procedures
  • Manage inventory, ordering, and food storage to maintain accurate pars, control waste, and ensure product freshness
  • Lead, train, and motivate kitchen staff through hands-on coaching, clear expectations, and consistent accountability
  • Enforce an organized, efficient kitchen that meets company and health department standards
  • Monitor food quality, ticket times, and service flow during peak periods

Benefits

  • Competitive Pay
  • Flexible Schedules
  • Growth Opportunities
  • Pharmacy & Restaurant Discounts
  • Available discounts, rewards, and perks on thousands of personal purchases such as entertainment, gym memberships, electronics, and travel.
  • Free movies at Star Cinema Grill
  • Potential for Medical, Dental & Vision benefits
  • 401K Retirement Savings Program
  • Employee Referral Program
  • Bonus based on performance
  • Training & development
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