Sous Chef

Lazy Dog Family, LLC • Thousand Oaks, CA

20h • $70,000 - $76,000 • Onsite

About The Position

At Lazy Dog, happy teams create exceptional experiences. We're a Great Place to Work® Certified company (8 years running!) with a people-first culture where culinary passion meets warm hospitality. We're looking for a Sous Chef who loves scratch cooking, leading with heart, and being part of a team that genuinely enjoys coming to work.

Requirements

• Strong full-service, high-volume scratch cooking experience
• Strong cooking from the scratch ability
• 2 years of high-volume culinary management experience
• Basic English/Spanish communication skills
• Strong guest service/culinary background
• Ability to train, develop, and coach a group of talented people
• Build lasting relationships with trust and respect on all levels
• Must be excited about achieving personal and professional growth
• ServSafe Card (California, Florida, Georgia, Illinois)
• Food Handlers Card (California, Nevada, Texas, Virginia)

Nice To Haves

• High School (preferred)

Responsibilities

• Strong full-service, high-volume scratch cooking experience
• Strong cooking from the scratch ability
• 2 years of high-volume culinary management experience
• Basic English/Spanish communication skills
• Strong guest service/culinary background
• Ability to train, develop, and coach a group of talented people
• Build lasting relationships with trust and respect on all levels
• Achieve personal and professional growth

Benefits

• $70,000 - $76,000 / year
• Career development and advancement opportunities
• Competitive salary
• Paid vacation
• Comprehensive benefits include medical, vision, dental, life, FSA
• Company-paid meal dining privileges
• 401K plan with company match

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED