Unidine is hiring immediately for full time SOUS CHEF positions. This role involves assisting the Executive Chef in preparing and cooking foods, coordinating the activities of other kitchen staff, and assuming responsibility for the kitchen in the Executive Chef's absence. The position requires a focus on food safety, sanitation, and customer interaction, contributing to a positive dining experience for those served.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed