We are hiring immediately for a full time SOUS CHEF position. This role involves assisting the Executive Chef in preparing and cooking foods, coordinating the activities of cooks and other food-service associates, and assuming responsibility for the kitchen in the absence of the Executive Chef. Eurest is recognized worldwide for standards of service and excellence within the foodservice industry, leveraging global resources and promoting a local presence.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed