Sous Chef - Full Time
About The Position
Join the Creative Dining – Auto Owners Culinary Team as a Full-Time Sous Chef! This role is located at Auto Owners Insurance in Lansing, MI. The Sous Chef is a valued Dining Services member responsible for assisting in producing meals for corporate diners and their guests every week. They are primarily responsible for planning and directing food preparation. This includes supervising staff and performing other administrative duties. Creative Dining Services is a leading provider of innovative dining solutions for educational institutions, corporate campuses, senior living communities, and more. We’re committed to creating memorable dining experiences that nourish the mind, body, and spirit.
Requirements
- High School Diploma or Equivalent
- 2-3 years of Professional Culinary Experience
- ServSafe Certification
- First Aid Training
Nice To Haves
- Culinary Arts Degree Preferred
- Supervisory Experience Preferred
Responsibilities
- Under the direction of the Executive Chef, prepare food items according to established recipes and menus in a way that preserves food freshness, quality, and appeal.
- Store food items according to established standards of practice; utilize proper labeling and dating.
- Maintain production records and logs (food usage, overages, shortages, customer counts, etc.).
- Maintain a clean and sanitized work environment.
- Ensures that all sanitation guidelines, health codes set by local and state Health Departments, as well as OSHA, are being followed.
Benefits
- Medical, Dental, and Vision Insurance
- 401(k) with a Company Match
- Paid time off
- Shift meals provided
- Complimentary Employee Assistance Program
- Early access to worked wages
- Quarterly bonus
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
