Unidine is hiring immediately for a full time SOUS CHEF position. This role involves assisting the Executive Chef in preparing and cooking food, coordinating the activities of kitchen staff, and assuming responsibility for the kitchen in the Executive Chef's absence. The position offers a fun work environment, robust benefits, and the opportunity to be part of a leading hospitality company.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees