Sous Chef - Full Time - Varied shift - 8hr ICH
Emanate Health Foothill Presbyterian Hospital•Covina, CA
•Onsite
About The Position
Under the supervision of the Executive Chef, the Sous Chef is responsible for directing food preparation and collaboration with the Executive Chef.
Requirements
- 3 years experience is required
- Excellent customer service skills required
- HACCP knowledge required
- Serve Safe certified required within six months of employment
Responsibilities
- Directing food preparation
- Collaboration with the Executive Chef
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
