Sous Chef
Sodexo•Neptune City, NJ
•$24 - $32•Onsite
About The Position
Sodexo is seeking two Sous Chefs to lead daily culinary operations for their food team at HMH Jersey Shore Medical Center in Neptune City, New Jersey. This medical center is a major regional academic medical center with approximately 700 beds, including an 88-bed children's hospital. One Sous Chef will focus on Retail Operations, while the other will lead Patient Dining Operations.
Requirements
- Maintain full compliance with all local, state, federal, and Sodexo regulatory requirements.
- Ensure food safety and sanitation standards are followed at all times without exception.
- Lead food and physical safety initiatives, including completion of annual safety training for all hourly production associates.
- Support and implement innovative and fresh culinary ideas across retail dining, catering, and patient services.
- Build strong interpersonal relationships with hospital clients, stakeholders, and care teams.
- Communicate effectively with multiple audiences, developing trust and strong relationships with customers and patients.
- Successfully multitask and perform in a high‑standards‑driven environment.
- Support daily production, quality control, and service execution while upholding Sodexo’s operational and brand standards.
- Servsafe certified.
- Working knowledge of HACCP.
- Experience with Health and Safety audits.
- Proficient computer skills.
- Exceptional organizational and customer services skills.
Responsibilities
- Maintain adherence to all local, state, federal, and organizations regulatory requirements.
- Ensure all food safety and sanitation standards are followed without exception.
- Be responsible for Food and Physical Safety and annual training for all hourly production associates.
- Implement innovative and fresh ideas in retail, catering and patient services.
- Create interpersonal relationships with clients in hospital.
- Effectively communicate to multiple audiences and develop strong relationships with customers and patients.
- Multitask and prove effectiveness in a high-standards driven environment.
- Support daily production, quality control, and service execution while upholding Sodexo’s operational and brand standards.
Benefits
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
