As a Sommelier at Bavette’s Steakhouse & Bar, you will elevate the dining experience through expert wine knowledge, thoughtful pairings, and exceptional guest engagement. In this classic steakhouse setting known for its timeless elegance and exceptional cuisine, you will guide guests through a curated wine journey that complements premium steaks, seafood, and signature menu offerings. Through personalized recommendations, attention to detail, and a passion for hospitality, you will create memorable dining experiences that enhance every visit and leave a lasting impression on our guests.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED