Snack Bar Attendant
Hampton Golf•Bradenton, FL
•Onsite
About The Position
Tara Golf & Country Club is seeking an enthusiastic and service-minded Snack Bar Attendant to join our Food & Beverage team. In this role, you will be responsible for providing exceptional service to members and guests by preparing and serving food and beverages, maintaining a clean and welcoming snack bar area, and creating a positive experience with every interaction. This is a great opportunity for someone who enjoys hospitality, teamwork, and being part of a vibrant club environment.
Requirements
- Excellent oral and written communication and listening skills
- Ability to follow directions
- Excellent customer service skills
- Exceptional organizational skills
- Ability to multi task and remain organized
- Able to work a flexible schedule including weekends and holidays
- Ability to perform basic mathematical skills
- Ability to monitor and develop subordinates
- Ability to visually monitor the operation areas
- Ability to write and read member communication
- Must have the ability to perform moderate physical work
- May be required to lift up to 40 lbs. and up to 30 lbs. frequently
- Perform activities such as bending, kneeling, crouching, climbing, reaching, standing, pushing, lifting and grasping for up to 5 hours without sitting
- Ability to sustain aerobic activity for 20 consecutive minutes
Responsibilities
- Provide members and guests with friendly, courteous, knowledgeable and quality food and beverage service.
- Ensure an accurate account of the transactions, collections, disbursements, daily reports, deposits and cash drawer/computer system
- Prepare, stock and service food and beverage items
- Complete opening and closing checklists which includes daily inventory records
- Maintain the cleanliness and organization of the Snack Bar, equipment and accessories
- Verifies member number and account information before taking food/beverage order
- Is knowledgeable and can provide information on all menu options and specials
- Prepares food in accordance to ServSafe standards and ensures accurateness and quality
- Follows Health Department regulations in daily practices
- Rotates all stock items FIFO
- Follows safety procedures for daily work practices
- Uses PPE when handling cleaning chemicals and using equipment
- Other Duties as assigned
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
