Snack Bar Attendant/Cook (Part-Time)

Tacoma Country & Golf ClubLakewood, WA
Onsite

About The Position

Tacoma Country and Golf Club (TCGC) is seeking to add a talented, dedicated Snack Bar Attendant to our team. We are looking for someone who is hardworking, experienced, and dependable. The Snack Bar Attendant position is integral in ensuring smooth service to our membership while on the Golf Course and during events. We want you to join our team! At TCGC, we offer an exceptional work atmosphere that will allow you to expand your hospitality skills and create lasting relationships. The Snack Bar Attendant Position is part-time. Sunday availability is required.

Requirements

  • High school diploma or equivalent
  • Short order cooking experience a must.
  • Must be 21+ years of age
  • MAST 12 certified Required
  • Pierce County issued Food Handlers Permit, or ServSafe certified Required
  • Flexibility to work varied shifts, including weekends and holidays.
  • Ability to satisfy a criminal background check

Responsibilities

  • Setting up and breaking down the Snack Bar line with drinks and food necessary for shift, safely securing all products including cash bank, keys, and alcoholic beverages.
  • Stock and inventory daily, and report to Clubhouse Manager when supplies need to be ordered.
  • Greet members promptly by name and make introductions with guests. Maintain a polite & friendly manner.
  • Prepare and serve FOOD and BEVERAGE ITEMS
  • Input all orders into Jonas Point-Of-Sale system.
  • Clean snack bar area at the culmination of each shift.
  • Performs other duties as needed.

Benefits

  • Paid Time Off per handbook
  • 401K and 401K Match per handbook
  • Life Insurance per handbook
  • Holiday Bonus Program per handbook
  • Holiday Pay per handbook
  • Employee Meals per handbook
  • Golf Privileges per handbook
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