This job description outlines the role, responsibilities, general tasks, and functions of the Fork Truck Operator, Production/Sleeving in their daily operations. The role requires a strong orientation towards safety and quality, adherence to GMPs, proper PPE usage, and good housekeeping practices. The operator must be able to work effectively in a fast-paced environment, both independently and as part of a team, and maintain good communication with colleagues and leadership. Flexibility with schedules, additional hours, and the ability to manage multiple tasks and orders simultaneously are essential. This role is responsible for ensuring the food safety and quality of Chobani product.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED