2nd Shift Shipping & Receiving Supervisor

Standard Meat•Fort Worth, TX

5d•Onsite

About The Position

Direct and coordinate the daily activities of the Shipping and Receiving operations which includes supervision of department staff and the receiving, shipping, storage, distribution, systems administration, and inventory of company product. We are people powered! If you want to build strong relationships, grow professionally and personally, and produce quality, you'll enjoy your career with us! Our name is Standard but our game is custom. We deliver beef, pork, and poultry processing and packaging solutions for the food service and retail industries. With highly automated facilities and a highly skilled workforce, we supply national and international restaurant chains—including casual, quick-service, and fast-casual restaurants—major supermarkets, and club stores with customized beef, pork, and poultry processing and packaging solutions. We are a further meat processing company that strives for excellence on every level!

Requirements

BS/BA; or equivalent combination of education and experience
Previous experience in logistics and/or shipping and warehouse departments with progressive responsibilities
Working knowledge on computer operations and software (Word, Excel, Outlook, Adobe)
Warehouse equipment i.e. Forklift, Stand-up Lifts, Pallet Jack

Responsibilities

Coordinate the scheduling of department personnel to ensure proper staffing in order to receive and distribute product/materials in a productive and cost-efficient manner
Manages dock and verifies all inbound and outbound shipments
Ensure the accuracy of shipments of all customer orders and the timely distribution of orders maximize customer service
Verify incoming and outgoing orders against appropriate documents
Trains personnel on procedures and ensures employees assigned to operate lift equipment is properly trained and licensed.
Maintain safety program in order to provide a safe and clean workplace for employees and within regulations of all OSHA, local and state laws
Responsible for monthly inventory counts and end of year inventory audits
Troubleshoot system issues
Communicate with production on materials needed
Accountable for the compliance, verification, and implementation of the following responsibilities; food safety and regulatory requirements, quality systems, and product specification.
Oversee inbound shipments of Raw Material
Trouble shoot system issues with receiving product
Check inbound shipments for OS&D – file claims with vendors if needed
Manage inventory / capacity
Complete Receiving paperwork, submit daily
Set up outbound orders daily
Coordinate with Dallas on trucks and quantities shipping out
Manage inventory – shipping in rotation, orders, coordinate with production on product needed for shipments
Verify order accuracy
Set up trucks and shipments for off-site storage
Complete outbound paperwork, submit daily
Exercise the usual authority of a supervisor in relation to hiring, training, performance management, merit recommendation and terminations
Responsible for managing employee hours and approving weekly time for non-exempt personnel
Ensures that Company policies and procedures are followed