Shift Supervisor

KFC - FMI llc•Byram, MS

About The Position

The Shift Supervisor leads a restaurant team and has direct ownership of team results, the guest experience, and the restaurant’s success. The role supports the Restaurant General Manager in achieving goals related to team development, operational metrics, and profitability. It offers an introduction to restaurant leadership and can provide a pathway to broader management roles.

Requirements

  • Take pride in work.
  • Be a goal-oriented leader who enjoys a fast-paced environment.
  • Motivate and mentor others.
  • Demonstrate accountability for results and leading a team.
  • Value customer service and positively impacting the guest experience.
  • Practice high-quality food and cleanliness standards.

Nice To Haves

  • Desire to learn and grow into broader management positions.

Responsibilities

  • Take ownership of team results and contribute to the guest experience and restaurant success.
  • Support the Restaurant General Manager with goals related to building and developing the team, operations metrics, and profitability.
  • Communicate goals, promotions, and business updates effectively.
  • Provide a strong guest experience through friendly interactions, a clean restaurant, and hot, fresh meals.
  • Help lead a positive, collaborative team environment.
  • Maintain high food-quality and cleanliness standards.

Benefits

  • Competitive compensation and advancement opportunities
  • Work perks
  • Bursary program
  • Employee discounts
  • Earn college credits
  • On-site items
  • Fun work atmosphere
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