Shift Supervisor Dietary Services

Piedmont Healthcare•Athens, GA

4d•Onsite

About The Position

Experience the advantages of real career change. Join Piedmont to move your career in the right direction. Stay for the diverse teams you’ll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. You’ll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.

Requirements

H.S. Diploma or General Education Degree (GED) Required
2 years of experience in food services/operations within healthcare, education, dining, or related field Required
SAFE Serve Certification
ServSafe certification Upon Hire Required

Nice To Haves

1 year of leadership experience Preferred

Responsibilities

Supervises daily dietary services operations, including planning, preparation, serving, distribution, and sanitation activities on assigned shift.
Serves as resource to staff, communicates processes and procedures, and facilitates appropriate training.
Keep the kitchen running smoothly, oversee all cooking stations, and step in to cook when a station falls behind or a worker is absent.
Delegate tasks, coach cooks, teach new techniques, and enforce discipline and teamwork.
Inspect dishes for correct taste, texture, portion size, and presentation before they leave the kitchen.