Shift Manager

C5 Chicken•Lubbock, TX

1d•Onsite

About The Position

Come join THE Texas Chicken Finger restaurant...since 1994! At Layne's Chicken Fingers we take everything seriously except ourselves. Established in 1994, Layne's is THE "born and breaded in Texas" chicken finger restaurant. The Layne's culture stems from our roots in College Station, where back in 1994, we perfected our chicken finger frying technique. True to our roots, we are a fun, fast paced dynamic team who do not take ourselves seriously, but we take our food and our service EXTREMELY seriously. Our Shift Manager's have the primary responsibility of managing shifts and ensuring our team is conveying the Layne's culture to our guests as well as being a creative team player who likes to work hard and have fun. He/she will be responsible for upholding the Layne's standards for our guests' experience. We recently opened our first DFW stores in Allen and Lewisville and Frisco and need like minded, hard working individuals to join us on what will be an incredibly fun, fast and rewarding experience. Oversee our officers as they go about their daily duties, such as hand cutting our fresh chicken tenders, hand squeezing lemons for our home made Lemonade recipe and brewing our famous home brewed tea, as well as hand mixing all of our delicious dipping sauces. Other duties include proactively managing our restaurant operations in compliance with our standards and continuously training and mentoring our officers. A huge part of who we are and what we are about is our fun loving, non corporate environment, so the Shift Manager's primary responsibility is to uphold our culture of ensuring everyone has fun while we serve our guests our "soon to be famous"TM chicken fingers.

Requirements

Experience in managing a fast food concept, opening and closing shifts
A High School diploma or equivalent required
Ability to communicate effectively
Be at least 18 years of age
Willing and able to work a flexible schedule
Ability to lift and carry 10-55 lbs

Responsibilities

Managing shifts
Ensuring our team is conveying the Layne's culture to our guests
Being a creative team player who likes to work hard and have fun
Upholding the Layne's standards for our guests' experience
Overseeing officers as they go about their daily duties, such as hand cutting fresh chicken tenders, hand squeezing lemons for homemade Lemonade recipe and brewing famous home brewed tea, as well as hand mixing all delicious dipping sauces
Proactively managing restaurant operations in compliance with our standards
Continuously training and mentoring officers
Upholding our culture of ensuring everyone has fun while we serve our guests our "soon to be famous"TM chicken fingers