Shift Manager (Murray, UT 2927)

American Bread Company•Murray, UT

21h•Onsite

About The Position

As a Shift Manager at Panera, you are key to the success of your bakery-cafe. You handle a wide range of responsibilities, all to ensure that both customers and associates have a great experience. Our Managers ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. As part of your bakery-cafe’s management team, you report directly to the General Manager and/or District manager.

Requirements

Proven ability to direct, motivate, coach, and develop others in a fast-paced environment
1+ Years of restaurant/hospitality experience preferred
Food Safety Manager ServSafe certification (or able to pass)
At least 18 years of age
Must have a valid driver's license

Nice To Haves

You are warm, inclusive, trustworthy, and able to develop people.
You like the hustle and bustle of the hospitality industry.
You want to lead a fun, energized team that works hard and laughs often.
You can work flexible hours, including nights and weekends.
You’re committed to, and experienced with, health and food safety.
You want to have a positive impact on your customers and community.

Responsibilities

Build our culture of Warmth, Belonging, Growth, and Trust.
Ensure extraordinary guest experiences.
Be an ambassador of our Guiding Values and Behaviors: Quality Matters, Warmth for All, Teamwork First, Ownership Always, Hunger for More.
Inspire and celebrate: Having fun and celebrating success.