We are looking for a motivated and reliable Shift Leader to join our team. In this role, you will oversee the operations of the kitchen and delivery crew, ensuring smooth and efficient service. You will be responsible for taking customer orders, preparing food according to standards, performing basic kitchen maintenance, and handling administrative duties such as inventory, ordering, scheduling, and customer service. We offer a flexible schedule, full pay during training, opportunities to earn tips, and discounts on food. Full-time employees (30+ hours per week after 1 year) are eligible for benefits including health, dental, vision, and a 401k with employer match. We also provide paid development programs and a hands-on training program to help you advance your career and increase your pay. This position offers job security and a pay-scaling training program.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees