General Parts Group is seeking experienced Service Technicians with expertise in commercial cooking equipment (fryers, ovens, grills), commercial refrigeration (walk-ins, ice machines, reach-ins), or both. The role involves servicing and repairing restaurant equipment at various customer locations, including restaurants, hospitals, schools, and commercial kitchens. The company has a strong history of over 80 years and is one of the largest Foodservice Equipment Support companies in the US, with an award-winning service department supporting over 200 technicians across 26 states. They emphasize employee development through CFESA training certifications and offer a path to 'Master Certification'.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed