Server

Sienna Senior Living•Saskatoon, SK

21h•Onsite

About The Position

Aspira Stonebridge Crossing Retirement Living is seeking a Server for a Permanent Part-Time position with 45 hours bi-weekly. At Sienna, you will build lasting relationships with residents, knowing each resident by name and story. The purpose is to cultivate happiness in daily life and serve seniors with comfort, dignity, and respect. Sienna is a purpose-driven organization that aspires to cultivate an environment where team members feel valued, heard, and empowered to do meaningful work.

Requirements

Must have Serve It Right (SIRS) certificate, or willing to obtain within 30 days of employment.
Must have Food Safe Certificate, or willing to obtain within 30 days of employment.
1 year experience in dining room service.
Ability to work independently and/or as a member of a team.
Proven customer service skills to work with residents of various cultural backgrounds.
Effective verbal and written English communication skills required.
You must be legally eligible to work in Canada or have a valid work/study permit.
You must successfully pass a Vulnerable Sector Check and Criminal Records Check.

Nice To Haves

Experience working with seniors and knowledge of the aging process an asset.

Responsibilities

Responsible for all aspects of hospitality style dining service utilizing the Ready, Set, Serve Program as it applies to the serving areas, setting, serving and cleaning tables.
Assists with the preparation and presentation of food under the direction of the Chef.
Practices and maintains established standards for cleanliness and sanitation throughout all aspects of food preparation and service as required by the health department.
Promotes and tracks a la carte and wine service sales in accordance with prescribed procedures.
Complies with all provincial regulations, established food and beverage department policies and procedures and ORCA standards to ensure the department is tour ready.
Participates in drills to prepare for emergencies and attends all education sessions in relation to emergency preparedness.
Work in accordance with the organization’s Health and Safety Policies and Procedures and in compliance with the Occupational Health and Safety Act.