Serve guests in a hospitable manner to ensure a positive guest experience. This role involves hospitably greeting, preparing, and serving drinks to guests according to HEI Hotels and Resorts beverage service standards. The server must also abide by all State, Federal, and Corporate requirements pertaining to serving alcoholic beverages. Responsibilities include preparing the station for readiness before opening and closing each shift, following all cash handling and bank operating procedures, performing side work duties, and complying with attendance rules. The server will also perform any other job-related duties as assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed